Six Feet Of Separation With Chef Sue Zemanick On Her Restaurant & Home Covid Cooking

Sue Zemanick joins the show for talk on life, culture and cooking during Covid-19. Sue talks about her restaurant Zasu, and what the future might hold for her and the restaurant. Plus we get into our respective home cooking strategies during the lockdown. Later in the episode, we talk Top Chef, French cooking shows and reading letters from literary figures. Thanks for listening. Stay safe and stay sane.